Pan Seared Voodoo Shrimp with Rosemary Cornbread and Dixie Beer Reduction

Crispy Catfish Nuggets with Sweet Potato French Fries and World Famous Spicy Tartar Sauce

Crispy Parmesan Fried Artichoke Hearts served with a Chipotle Marinara Sauce and a Horseradish Sour Cream for dipping

Spinach and Artichoke Dip, served warm, with Roasted Salsa and Sour Cream

Mediterranean Style Calamari tossed with Chili Garlic Sauce, Parmesan Cheese, Olives and Extra Virgin Olive Oil

New Orleans Style Seafood Gumbo with Shrimp, Crawfish, Oysters, Andouille Sausage and Okra in a Brown Roux

Chef's Selected Soup of The Day

Mixed Field Greens Salad with Blue Cheese, Toasted Pecans and Roasted Tomato Shallot Vinaigrette

Traditional Caesar Salad with Brick Oven Croutons and Fresh Grated Parmesan Cheese

House of Blues Salad with Romaine and Iceberg Lettuce, Carrots, Diced Tomatoes, Red Onions, Croutons and Choice of Dressing

* Add a Grilled or Blackened Chicken Breast, Salmon or Shrimp to any Salad

Grilled Flatiron Steak Salad with Black Beans, Grilled Corn, Diced Tomatoes, Avocado, Red Onions and Cilantro Ranch Dressing

All Beef "Blues Burger" with choice of cheese on a toasted Sesame Seed Bun, served with French Fries

Brick Oven Roasted Pizza with Marinara, Pesto and Ricotta, Parmesan, Feta and Mozzarella Cheese

The Elwood, a Blackened Chicken Breast Sandwich with Chili Garlic Mayo, Green Chilis and Sour Cream, served with French Fries

Full or Half Rack of Slow Smoked Tennessee Style Baby Back Ribs with Jim Beam BBQ Sauce and Mashed Sweet Potatoes

Grilled 14oz. New York Strip Steak, Mashed Potatoes and Sautéed Vegetables

Creole Jambalaya with Shrimp, Chicken, Tasso Ham, Andouille Sausage and Roasted Green Onions

Louisiana Shrimp Creole served over a Pan Seared Catfish Fillet with White Rice and Sautéed Green Beans

Spicy Buffalo Chicken Tenders with Blue Cheese Dressing, Celery Sticks and French Fries

Grilled Chef's Selected Fish of the Day served with Mashed Potatoes and Sautéed Vegetables

Skillet Baked Rosemary Cornbread with Maple Butter

Sweet Potato Fries

French Fries, Mashed Potatoes or Mashed Sweet Potatoes

Vegetable of the Day

Baked Macaroni and Cheese in Cast Iron Skillet

White Chocolate Banana Bread Pudding with Jack Daniels Creme Anglaise and a Caramel Halo

Florida Key Lime Pie drizzled with Raspberry Sauce

Sinful Triple Layer Chocolate Cake served with Chocolate Sauce and Vanilla Ice Cream